SEDONA
RESTAURANT & LOUNGE
Dinner menu is subject to change with the seasons.
Most of our main meat dishes are Gluten-free.
If you have dietary restrictions, please contact us in advance and we will be happy to make you something special.
*(Picture gallery are things we have made and not necessarily on the current menu.)
Dinner
*Prices subject to change due to market
Happy to make a Vegan dish or any special dietary restrictions with advance notice.
Our menu is subject to change to reflect fresh incoming ingredients
Please feel free to contact us to hear about our fresh sheet.
Below are some of our regular items.
*Most of our main meat dishes can are GF
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Share Plates
Baked Bulgarian Feta in Phyllo 24
Thousand Layers BEETS
Asian style beurre blanc sauce
22
Chicken or Veggie Dumplings
spicy peanut sauce, sesame
18
House Gnocchi
San Marzano tomato sauce, fresh parm, tomato
Sm (10 pcs) 19 / Lg (20 pcs) 36
Warm Olives
12
Artisan Organic Greens Salad (2-4 guests)
26
Caesar Salad
for 2-4 guests
Entire Romaine heart, bacon, fresh parm, bagel croutons, grilled lemon
26
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Mains
(Includes a variety made-to-order vegetables & potatoes)
Cowichan Farmhouse Chicken
choice of white or dark
38
Daily Vegetarian Pasta
36
Rack of Lamb
58
6oz Filet Mignon
59
Roasted Pork Tenderloin Medallions
balsamic blueberry reduction
48
Oceanwise Fish
MP
Wednesday Night: BBQ Fraser Valley Ribs
38
Sunday Night: Prime Rib Night 8-10oz AAA
56
House -made Desserts Change Daily

















